Thursday, September 24, 2015

Nathan Gregg Manages Garden Family Farm

      Former restaurant chef Nathan Gregg now spends his days toiling on a 50-acre Davidsonville farm. Gregg is the full-time manager of the Garden Family Farm, which he manages with Kelly Cook. Rich Garden owns the sustainable farm, which includes goats, cows, birds and hogs.
       For a nice article and photo about Nathan and the farm,  go to:

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